Session 2
Extension International Extension Training Program - 2002
| Session 2: | Preparing for the International Experience March 21 -22, 2002 Gainesville Two days understanding campus-based international activities. |
| Objective one: | Preparing for international extension experience |
| Objective two: | What to expect during the international experience |
| Objective three: | Returning and reporting |
Thursday March 21, 2002Location Room 101 in the Food Service and Human Nutrition Building |
|
| 1:00 pm | Assignments and prep for Costa Rica |
| 3:00 pm | break |
| 3:30 pm |
Daniel A Herrera Student from Costa Rica Graduate Student Soil & Water Science Department University of Florida dhd@ufl.edu daherrera@mail.ifas.ufl.edu |
| 5:00 pm | Break for dinner |
| 6:30 pm | Dinner as a Group, international cuisine - at
Marilyn H. Simmons house |
| 8:30 pm | on your own Team stays overnight at Red Roof Inn or Baymont Inn |
Friday March 22 , 2002Location Room 101 in the Food Service and Human Nutrition Building |
|
| 8:15 am | Larry Arrington -Your important role for the organization
|
| 9:00 am | EARTH cooperative agreement Jerry B. Sartain (Jerry), Professor, Ph.D. Unit: Soil and Water Science Address: 106 Newell Hall, PO Box 110510, Gainesville, FL 32611-0510 Email: jbs@ifas.ufl.edu, Tel: (352)392-1803 ext 330 Fax: (352)392-3399 |
| 10:00 am | break |
| 10:30 am | Peter E. Hildebrand (PEH@mail.ifas.ufl.edu) Director, International Programs - IFAS http://international.ifas.ufl.edu/shildebrand.html |
| 11:30 am | prep for Costa Rica |
| 12:30 pm | Adjourn |
- Back to International Training Program